Precautions for storing tea in tin box

If it is necessary to store Mingqian tea for more than half a year, it is recommended to consider using frozen storage. The water vapor in the freezing room below zero degrees Celsius will condense into frost, which is very dry and constant temperature. Green tea will not undergo premature oxidation due to changes in external temperature and humidity during storage. Tea can greatly extend its shelf life by at least 6 months.

If the storage period does not exceed three months, it is recommended to keep it fresh and refrigerate it. The temperature of the refrigeration room is generally controlled between 0-5 degrees Celsius, and low temperature storage is beneficial for us to slow down the oxidation rate of tea.

If long-term sealed storage is required, wax sealing can be used before freezing storage.

The above are the key points for the tin box manufacturer in china to pay attention to storing tea in tin box.

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